SEATED DINNER MENU

Here is just one example of a seated dinner menu for an evening wedding.
We offer a variety of items on our menus, and we customize each
event to your personal taste.

Passed Hors d'oeuvres

Smoked salmon roulades
with wasabi cream, watercress,
and pickled ginger

Truffled mushroom tartine

Crespelle
with shaved asparagus and fontina

Gremolata encrusted shrimp

Steak frites with terragon cream

Starter

Salad of delicate greens
with a Lillet vinaigrette
and herbed goat cheese

An assortment of La Fête breads

Entrée

Double-cut lamb chops
with vegetable cassoulet

Dessert

Wedding cake with seasonal berries

French roast coffee and assorted teas